Tuesday, November 29, 2011

Beef Noodle at Yang Kee @ OUG

I am a fan of beef noodles but for some reason which I couldn't understand, I just didn't try this shop for the longest time although I do frequent OUG for breakfast. Finally, I've decided to go with my mom last weekend.

So this is the shop:
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If there is a default noodle for beef noodle, it has to be the wantan mee, dried, with lots of minced beef and gravy!
However, I was really a bit disappointed as it didn't turn out to be as good as the ones in Petaling Street, and not even close.

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Beef noodle is incomplete without its' chili sauce

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Mom ordered beef ball noodle

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I ordered mixed beef
From the look itself, you can tell that it wasn't very inviting and there is also no beef tendon!

Luckily, we ordered something else...







Siew Yuk!
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really juicy, just the right amount of fat, not too salty, crispy skin - Perfect!

This was actually from a stall at the market nearby. It's just about 100m from the beef noodle shop.

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Mom with the panda t-shirt which I bought her.

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The morning crowd

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The kitchen

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The bill

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Name card


Rating:
Food Ranking : 3/5
Environment: 3/5
Service:7/10
Price: Reasonable.
Overall Rating: 3/5

Yang Kee's address, tel and business hour:
No. 52 Jalan Hujan Rahmat 2,
Taman OUG, Jalan Kelang Lama,
58200 Kuala Lumpur

Tel: 03-7784 3739

Tuesday to Saturday: 8.00 am to 5.30pm
Sunday & Public Holiday: 8.00 am to 5.00pm
Monday: Off





















Dim Sum at Oversea Restaurant @ Seri Petaling

Nowadays when I think of dim sum, there are only 2 places that would cross my mind, one is the Oversea Restaurant @ Seri Petaling and the other one is China Treasures @ Sime Darby Convention Centre. This post would be for dim sum at Oversea Restaurant.
Overseas Restaurant is a 2-storey restaurant which can be pretty crowded especially on the weekends.
We went on a Sunday around 10.30am and waited about 10 - 15 mins for our table. They serve really fast though, within like 5 mins after ordering, our table is already full of dim sums. I would prefer if they serve one-by-one with some interval between so that we won't have to rush through fearing that our dim sum might get cold.
I am going to rate the dim sum here from Mediocre to Good, because there isn't one that would fit the poor description, in my opinion. :)

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Egg tart - Good
Both the egg custard and pastry was warm and soft - Perfect combination! 
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Har kow - Mediocre
The taste was bland and the prawn wasn't very succulent.
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Their special Cheong Fun with popiah-like filling
Mediocre to Good
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Fish ball - This is definately a Mediocre.
Lack of fish taste and texture was too soft for my liking.

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BBQ pork cheong fun and chili paste - Both is Good.
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Fried prawn with salad sauce - Mediocre
The skin wasn't crunchy enough and the prawn wasn't the most succulent.
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Wu kok - even better than Good
This is a must-try. The yam was soft and smooth and the char siew was juicy and very flavourful.
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Char Siew Sou - Good!
It seems that anything at Oversea with char siew are really remarkable, the flaky and soft pastry is awesome too!
(I miss taking the photo >_<)
Char Siew Pau - Good!
Fluffy and soft bun with char siew *Orgasmic*
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The Sunday crowd

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Family is ♥ !
The total bill for the 4 of us with a total of 9 baskets of dim sums and a pot of chinese tea comes to RM70++


Rating:
Food Ranking : 4/5
Environment: 4/5
Service:7/10
Price: Reasonable.
Overall Rating: 4/5


Restoran Oversea (Bandar Baru Sri Petaling)
Address:
62-66, Jalan 1/149 D,
Bandar Baru Sri Petaling,
57000 Kuala Lumpur.
Tel: 603-9057 9911










Wednesday, November 9, 2011

Seringin Residences by See Hoy Chan

The name See Hoy Chan speaks volume and Seringin Residences is one of their luxury condominium project which is situated in Happy Garden. The prices start from RM650K onwards to RM2 mil ++

I have just visited their showroom, so here are the photos:

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It's a huge living area. I would definately prefer this to a two storey link house. So that I can skip the stairs to get to my rooms. :P

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The chest is cool.

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The soft pastel purple wall paper is love :)

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See through bathroom

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This is my favourite part. The greenery view

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Too good to be true

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I need a corner like this to chill, drink coffee, listen to music and read a good book.

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For more info, check out their official website: http://www.seringin.com.my/











Tuesday, November 8, 2011

Restoran King Crab @ Taman Megah

I haven't been blogging much since my camera got spoilt during our Melbourne trip back in May. I finally got it back but the repair cost is RM500+ *ouch*

King crab is one of the few places that has nice crabs and this is my first time here. Their crab is selling at RM48 per kilo. I forgot to take the receipt so all the prices here is as what I remembered (if I remembered them correctly).


Here are our dishes:
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Close-ups:
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Butter milk crab

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Steamed crab

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Asparagus with prawn
RM45

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Fried bread to pair with butter milk crab sauce
It's soft and fluffy on the inside and crispy on the outside

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Yuen choi soup with salted egg

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Steamed patin fish with black bean
RM65

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Fish beancurd with crab meat
Looks very appetizing isn't it?
RM25

The makan kakis:
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Roy and Elle

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Chia Li and Angel

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Gene and Valerie

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Mrs. and Mr. Chin

Overall, the food is quite good. I can't really tell which is the best cause they are equally good. The price is slightly steep though. This dinner set us back by RM45 each. Anyhow, the is the place that I would definately come again.

After dinner, we adjourned to Swensen's at SS2 for ice-cream.

It was quite hard to choose from their many ice-cream varieties so I got their all-time favourite which is the Coit Tower:
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The 3 lovely mom-to-be

The address:
Restoran King Crab
No. 103-105, Jln SS 25/2
Taman Mewah Jaya.
47301 Petaling Jaya
Tel: 603-7808 2388





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