Tuesday, November 29, 2011

Beef Noodle at Yang Kee @ OUG

I am a fan of beef noodles but for some reason which I couldn't understand, I just didn't try this shop for the longest time although I do frequent OUG for breakfast. Finally, I've decided to go with my mom last weekend.

So this is the shop:

If there is a default noodle for beef noodle, it has to be the wantan mee, dried, with lots of minced beef and gravy!
However, I was really a bit disappointed as it didn't turn out to be as good as the ones in Petaling Street, and not even close.

Beef noodle is incomplete without its' chili sauce

Mom ordered beef ball noodle

I ordered mixed beef
From the look itself, you can tell that it wasn't very inviting and there is also no beef tendon!

Luckily, we ordered something else...

Siew Yuk!
really juicy, just the right amount of fat, not too salty, crispy skin - Perfect!

This was actually from a stall at the market nearby. It's just about 100m from the beef noodle shop.

Mom with the panda t-shirt which I bought her.

The morning crowd

The kitchen

The bill

Name card

Food Ranking : 3/5
Environment: 3/5
Price: Reasonable.
Overall Rating: 3/5

Yang Kee's address, tel and business hour:
No. 52 Jalan Hujan Rahmat 2,
Taman OUG, Jalan Kelang Lama,
58200 Kuala Lumpur

Tel: 03-7784 3739

Tuesday to Saturday: 8.00 am to 5.30pm
Sunday & Public Holiday: 8.00 am to 5.00pm
Monday: Off

1 comment:

Hi! Your comments are my vitamins!

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